Easiest Way to Make Favorite Masala Mathri (Rajasthani Snack)

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Masala Mathri (Rajasthani Snack). .

Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, masala mathri (rajasthani snack). One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Masala Mathri (Rajasthani Snack) is one of the most well liked of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Masala Mathri (Rajasthani Snack) is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have masala mathri (rajasthani snack) using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Masala Mathri (Rajasthani Snack):

1. Prepare 2 cups of maida.
2. Get 1/2 cup of wheat flour.
3. Prepare 1/2 cup of gram flour(Besan).
4. Make ready 1/4 cup of sooji/rava.
5. Make ready 1/2 cup of oil.
6. Prepare 1/2 tsp of cumin seeds (jeera).
7. Prepare 1/2 tsp of corom seeds(ajwain).
8. Get 1 tsp of coariander seeds (dhaniya).
9. Take 1 tsp of Fennel seeds (saunf).
10. Take 1/2 tsp of Black pepper.
11. Make ready to taste of Salt.
12. Take Pinch of Asafoetida (hing).
13. Take 2 tbsp of Fenugreek leaves (kasuri methi).
14. Take For of Getting Ready :.
15. Take 1 tsp each of Ground Coriander seeds, fennel seeds, black pepper grinded into powder.

Steps to make Masala Mathri (Rajasthani Snack):

1. In a big bowl add maida, wheat flour, besan, rava, salt, jeera, ajwain all ground spices..
2. Mix everything well and add water. Knead stiff and tight dough. Cover and keep aside for 15 to 20 minutes..
3. After 20 minutes knead dough again until it become smooth..
4. Now roll around in it a little on your palms..
5. Heat oil on low flame and make all mathris..
6. Fry the mathris on medium to low flame until they turn golden brown and crispy..
7. Serving: Let the mathris cool down completely and then store them in a air tight container for many days..

So that's going to wrap it up with this exceptional food masala mathri (rajasthani snack) recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Recipe Info

Recipe Cuisine :American
Preparation Time :PT12M
Cook Time :PT55M
Recipe Yield :4
Category :Lunch
Author : Admin Rating Value :4.5
Rating Count :20
Calories :140 calories
Keyword : Masala Mathri (Rajasthani Snack)