English Cottage Pie. Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Cottage pie, like its opposite lamb number, Shepherd's pie, was the ingenious idea of housewives many years ago, in order to create another warm and comforting meal usually from the Sunday Lunch. Cottage pie or shepherd's pie is a type of savory pie..
The dish is now popular worldwide. Cottage Pie - comfort food central! This English classic has a deeply savoury beef mince filling Cottage Pie is a fabulous English classic, one that us Aussies have adopted as one of our beloved.
Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Cottage pie, like its opposite lamb number, Shepherd's pie, was the ingenious idea of housewives many years ago, in order to create another warm and comforting meal usually from the Sunday Lunch. Cottage pie or shepherd's pie is a type of savory pie.
English Cottage Pie. To get started with this recipe, we must first prepare a few ingredients. You can have english cottage pie using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make English Cottage Pie:
- Prepare 1 kg of King Edward Potatoes.
- Prepare 500 grams of Lean Steak Mince Meat.
- Prepare 6 tbsp of Milk.
- Get 3 of White Mushrooms.
- Make ready 2 tbsp of Butter.
- Take 1 of Green Bell Pepper.
- Prepare 1 of Carrott.
- Take 1 clove of Garlic.
- Prepare 1/2 of Red Onion.
- Make ready 400 ml of Beef Stock.
- Get 100 grams of Grated Cheese.
Always freeze the pie on the day that you make it. Defrost in the fridge overnight, then cook as per the recipe. Make it special with Mary Berry's dauphinoise topped cottage pie, or keep it simple with James James Martin's easy cottage pie recipe is a family favourite. He goes back to basics to show you how.
Steps to make English Cottage Pie:
- Preheat oven to No 5.
- Peel & boil potatoes, drain potatoes in collinder, then add milk & butter to pot, reheat until butter has melted. place boiled potatoes back in pot and mash well.
- Chop onion, mushroom, pepper & carrotts, crush garlic.
- In new pot add olive oil bring to low heat, add carrotts, onion, pepper, mushrooms & garlic fry for 5 mins.
- Add lean mince meat & beef stock to onion, mushroom & carrott mix pot. stir well & cook until meat is brown, 15 mins.
- Place meat mixture into oven baking dish, cover with mash potatoes & sprinkle over grated cheese.
- Place on middle oven shelf for 30 mins until surface is golden brown.
The recipe has many variations, but the defining. Home made cottage pie recipe is very easy to prepare and cook. This is one basic English dish that I learnt to cook here in England. I like eating this dish and so with the shepherd's pie as well. My husband is a Brit and he LOVED this pie.
So that is going to wrap this up for this exceptional food english cottage pie recipe. Thank you very much for reading.
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