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How to Make Perfect Cheesy Bell Pepper Nachos

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    Cheesy Bell Pepper Nachos. .

    Cheesy Bell Pepper Nachos

    Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, cheesy bell pepper nachos. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

    Cheesy Bell Pepper Nachos is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. Cheesy Bell Pepper Nachos is something which I have loved my whole life. They're fine and they look wonderful.

    To get started with this particular recipe, we must first prepare a few ingredients. You can cook cheesy bell pepper nachos using 7 ingredients and 10 steps. Here is how you cook it.

    The ingredients needed to make Cheesy Bell Pepper Nachos:

    1. Get 3 of large bell peppers.
    2. Prepare 1 lb of ground beef.
    3. Get 3 tbs of taco seasoning.
    4. Take 2/3 cup of beef broth.
    5. Take 6 oz of shredded cheddar cheese.
    6. Take 6 oz of or more pepper jack cheese.
    7. Get As needed of Toppings: Tomatoes, onions, lettuce, sour cream, and ect.

    Steps to make Cheesy Bell Pepper Nachos:

    1. Preheat oven to 375°F..
    2. Wash and dry your bell peppers, then cut into small triangles..
    3. Place the cut peppers on a baking sheet in the oven and bake for 10 minutes. Set aside..
    4. While the peppers are in the oven, brown the ground beef in a skillet on the stove over medium heat. Drain any excess liquids..
    5. Next, add taco seasoning and beef broth and bring to a boil. Simmer over medium heat for 5 minutes with the lid off so that the seasoning can infuse with the ground beef..
    6. Remove the lid and continue simmering until the taco meat reduces and becomes thick. You don’t want it liquidy. It should be nice and thick..
    7. Spoon the ground beef mixture onto each bell pepper covering from end to end as much as possible..
    8. Sprinkle the yellow cheddar cheese on top of the ground beef mixture..
    9. Place the baking sheet in the oven on the top shelf and bake for 5 minutes, then turn the oven to broil and broil for 1-2 minutes until the cheese melts and gets nice and bubbly. (Watch carefully as it can burn quickly!).
    10. Remove from the oven and top with chopped cilantro, lettuce, sour cream, red onion, jalapenos, and tomatoes..

    So that's going to wrap this up with this exceptional food cheesy bell pepper nachos recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

    Recipe Info

    Recipe Cuisine :American
    Preparation Time :PT16M
    Cook Time :PT38M
    Recipe Yield :3
    Category :Dessert
    Author : Rating Value :3.3
    Rating Count :10
    Calories :290 calories
    Keyword : Cheesy Bell Pepper Nachos

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