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Easiest Way to Prepare Favorite Shepherd Pie with a new twist

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    Shepherd Pie with a new twist. Full recipe to make shepherds pie. Thank you for watching my video please like, comment and share Please subscribe. Traditionally a meat pie with a mashed potato crust, shepherd's pie (also known as cottage pie) originated in Ireland..

    Shepherd Pie with a new twist Remove from oven and let sit until cool enough to handle. View Recipe this link opens in a new tab. A shepherd's pie with just a wee touch of an Irish twist.

    Full recipe to make shepherds pie. Thank you for watching my video please like, comment and share Please subscribe. Traditionally a meat pie with a mashed potato crust, shepherd's pie (also known as cottage pie) originated in Ireland.

    Shepherd Pie with a new twist. To begin with this recipe, we have to prepare a few components. You can cook shepherd pie with a new twist using 9 ingredients and 3 steps. Here is how you cook that.

    The ingredients needed to make Shepherd Pie with a new twist:

    1. Prepare 3 packages of County gravy.
    2. Get 1 lb of lean ground beef or turkey.
    3. Prepare 1 medium of onion, chopped.
    4. Make ready 1 1/2 cup of frozen veggies whatever you like best I use peas and corn.
    5. Make ready 3 cup of cheddar cheese, shredded.
    6. Make ready 1 packages of Pillsbury biscuits.
    7. Prepare of salt and pepper.
    8. Prepare 5 clove of garlic, minced.
    9. Make ready 4 cup of mashed potatoes.

    This one's made the traditional way with ground lamb but features shredded Irish Cheddar cheese (like Dubliner by Kerrygold) mixed into the creamy mashed potato topping. Although shepherd's pie is easy to make from basic pantry and freezer staples, it can be anything but boring. Try these takes on an old favorite for a quick and Few things more comforting than meat, gravy, and vegetables slathered with a thick, creamy topping of mashed potatoes (or other starch). Mix up your shepherd's pie with some anchovies.

    Steps to make Shepherd Pie with a new twist:

    1. In hot skillet cook the ground meat. Season with salt and pepper. Just before done drain any excess grease and add the garlic and onions cook until onions start to sweat and garlic is light brown. Take off burner and add frozen veggies set aside for later..
    2. Preheat oven to 350. In separate pot make the country gravy as package instructs and set aside. In mixing bowl combine the beef mixture from step one , mashed potatoes and half of the cheddar cheese. Mix well..
    3. Using a greased casserole dish place four of the biscuits cut up on the bottom then add the mashed potatoes and beef mix. Pour the country gravy over top of that make sure to leave a little room you might not use all the gravy but it's great for left overs. Spread the rest of the cheddar cheese and place the remaining biscuits on top. Place on a cookie sheet just in case if it drips cook about 10 minutes until biscuits are done ..

    Smooth the mashed potato over the top and then rough it up with a fork to create a textured topping. This opens in a new window. Irish Shepherd's Pie is a twist off of the traditional Shepherd's Pie recipe. A meat pie flavored with Guinness and topped with mashed potatoes! Shepherd's Pie is a baked meat pie made from lamb meat that is either cut in small chunks or minced.

    So that is going to wrap it up with this special food shepherd pie with a new twist recipe. Thank you very much for reading.

    Recipe Info

    Recipe Cuisine :American
    Preparation Time :PT24M
    Cook Time :PT33M
    Recipe Yield :1
    Category :Lunch
    Author : Rating Value :3.1
    Rating Count :11
    Calories :196 calories
    Keyword : Shepherd Pie with a new twist

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