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Almond Milk Jelly. .
Almond Milk Jelly. To begin with this recipe, we have to prepare a few components. You can have almond milk jelly using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Almond Milk Jelly:
- Take 500 ml of Almond Milk.
- Prepare 8 g of Agar Agar *I used Queen’s ‘Jel-It-In Vegetarian Gelling Powder’.
- Get 3-4 tablespoons of Sugar.
- Take as needed of Passionfruit OR Canned Mandarin Segments *optional.
Instructions to make Almond Milk Jelly:
- Place Almond Milk, Sugar and Gelling Powder in a saucepan. Mix well, and bring to the boil, stirring well. Once it started boiling, remove from heat..
- Pour the milk mixture in the serving glasses or a plastic container. When cool enough, cover with plastic wrap or a lid and place in the fridge for a few hours or until completely set..
- Enjoy the jelly with your favourite sauce, or cut into small cubes and mix with Canned Mandarin Segments with syrup to enjoy..
So that is going to wrap this up for this exceptional food almond milk jelly recipe. Thanks so much for reading.
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