Jalapeno Popper Cheeseball. .
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, jalapeno popper cheeseball. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Jalapeno Popper Cheeseball is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. Jalapeno Popper Cheeseball is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook jalapeno popper cheeseball using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Jalapeno Popper Cheeseball:
- Get 2 of pkgs. cream cheese, softened.
- Take 1/4 cup of sour cream.
- Make ready to taste of garlic powder & black pepper,.
- Take 1 tsp. of Mrs. Dash Onion & Herb.
- Make ready 2 cups of cheddar cheese, shredded.
- Make ready 10-12 slices of bacon, cooked, crumbled and drained.
- Make ready 2 of jalapenos, diced.
- Prepare 1/3 cup of green onions, chopped.
Instructions to make Jalapeno Popper Cheeseball:
- Mix together cream cheese, sour cream and seasonings until blended..
- Have all remaining ingredients ready to go!.
- Add in 1 1/2 cups of the cheese and half of the bacon, onion and jalapenos..
- Mix together to completely incorporate..
- Reserve the remainder of the ingredients for coating of the cheeseball. Place them in the fridge..
- Place mixture in a large ball on top of plastic wrap..
- Wrap tightly and place in fridge overnight..
- Just prior to serving, remove cheeseball from wrap and roll in the remaining ingredients to completely coat..
- Enjoy with chips or Ritz crackers!.
So that's going to wrap it up with this special food jalapeno popper cheeseball recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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