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How to Prepare Ultimate Cottage Pie

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    Cottage Pie. Always freeze the pie on the day that you make it. Defrost in the fridge overnight, then cook as per the recipe..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to..

    Cottage Pie This English classic has a deeply savoury beef mince filling smothered in gravy topped with creamy. Warming to the tips of your toes, a comforting dish of cottage pie is one of the best things about Make it special with Mary Berry's dauphinoise topped cottage pie, or keep it simple with James. Cottage pie is a delicious variation of the classic shepherd's pie, and it's fairly simple to make at home!

    Always freeze the pie on the day that you make it. Defrost in the fridge overnight, then cook as per the recipe..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to.

    Cottage Pie. To get started with this particular recipe, we have to first prepare a few components. You can cook cottage pie using 15 ingredients and 4 steps. Here is how you cook it.

    The ingredients needed to make Cottage Pie:

    1. Get 8 of medium sized potatoes.
    2. Prepare 1/2 kg of ground beef or lamb.
    3. Get 2 of carrots, diced.
    4. Take 1 can of green peas.
    5. Make ready 1 can of mushrooms, sliced.
    6. Take 4 cloves of garlic.
    7. Get 1 of onion.
    8. Take 1 small box of cheese, cut into cubes.
    9. Take 1 small stick of butter.
    10. Prepare 500 grams of spaghetti sauce.
    11. Prepare 3 tablespoons of oyster sauce.
    12. Make ready to taste of salt, sugar and pepper.
    13. Prepare 1 small can of evaporated milk.
    14. Prepare of Green bell peppers (optional).
    15. Prepare of Spiced ham, diced and cooked.

    Use beef, rather than lamb, and fill your pie with sautéed onions, carrots, and celery. Reviews for: Photos of Cottage Pie. This DELICIOUS Cottage Pie is made with a mixture of ground beef, ground sausage, and mixed vegetables in a delicious gravy and baked under a layer of fluffy mashed potatoes. Cottage pie is actually older than shepherd's pie.

    Instructions to make Cottage Pie:

    1. Boil potatoes in a pot until soft/cooked. Peel once cool enough to handle. Mash while adding milk and half of the butter. Set aside for later..
    2. Cook garlic until golden brown. Using the same pan, cook onions until translucent. Set aside..
    3. Cook ground beef for 15-20 minutes or until brown. Mix cooked garlic, onions and remaining butter. Add carrots and mushrooms. Add spaghetti sauce, green peas, and cubed cheese (leave some to grate and use for topping later). You may also add green bell peppers and cooked spiced ham if you want. Simmer for 15 minutes or until carrots are cooked..
    4. In an oven-safe dish or bowl, put meat sauce and on top of it, layer prepared mashed potato mixture. Sprinkle with grated cheese and pop in the oven for 10 minutes at 350°..

    It is a dish that originated around the time that potatoes were introduced At its most basic, cottage pie is a meat pie (or casserole) that is topped. This classic cottage pie recipe is easy to make and would make the perfect family meal packed with minced beef, sweet tomatoes and topped with creamy mash. Traditional cottage pie with a rich meaty sauce, topped with creamy mashed potato, crisped up to golden perfection. Meaning of cottage pie in English. The Best Cottage Pie Recipe (Shepherd's Pie with Beef!) Learn How to Make Shepherd's Pie in ONE POT for Saint Patrick's Day!

    So that is going to wrap it up with this exceptional food cottage pie recipe. Thanks so much for your time.

    Recipe Info

    Recipe Cuisine :American
    Preparation Time :PT35M
    Cook Time :PT57M
    Recipe Yield :4
    Category :Dinner
    Author : Rating Value :4.5
    Rating Count :6
    Calories :155 calories
    Keyword : Cottage Pie

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